We have discussed whiskeys in the forum....what about coffees?
Surely we must drink more coffee than whiskey and everyday at that (for myself) if not multiple cups.
I seem to be in constant search for that elusive aroma-ed kick ass yet smooth coffee. Of course in addition to the coffee itself the brewing method can be just as important....so, what brand/type is your favourite and if you care to discuss how do you tend to brew it?
Currently I am brewing : Kicking Horse Coffee - Grizzly Claw ....it's a dark bean and smoky @Loblaws
Gevalia Coffee ....This is a Swedish coffee ....dark bean and strong
Jacob's Kronung .... It's a German coffee .... dark, ground @Loblaws
* The Gevalia I have sent me from the US...it maybe available at the Ikea store as well.
I mostly brew mine in a 2 cup drip filter. Keeps me going for the day. If I make multiple cups I use a stove top percolator and my coffee grind is coarser as well.
I sometimes try a mixing to create a blend. This of course is a hit & miss process.
Look forward to hearing what coffees RR gets off on!
btw...this is making the rounds...wonder if anyone has tried it...intriguing: